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    Yellowtail Sashimi with Jalapeño & Coriander

    June 9, 2018

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    Featured Posts

    Plum Tart

    May 4, 2014

    NICE PLUMS FOR A TART is what I thought as I strolled through the wet market this morning, so here is the quickest, easiest plum tart you can make, using bought puff pastry which is sold in most large supermarkets. I scattered the base with ground almonds & apricot kernels for added flavour but this is not compulsory. Serve with a dollop of creme fraiche, a cup of Earl Grey and delay the bikini diet and until the sun comes back out...http://www.mangomenus.com/#!puddings-desserts/c14sh

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