Helen ScottAug 6, 20141 minBlackbean Rotini with Sweetcorn, Feta and Parsley in a Honey DressingBlackbean rotini are pasta shapes (similar in shape to fusili) made entirely of organic non-GMO blackbeans. They are therefore gluten...
Helen ScottJul 17, 20141 minChickpeas/Garbanzos in Garam MasalaChickpeas/garbanzos roasted in garam masala. This was adapted from Sarah Wilson's book "I Quit Sugar" which is one of my current...
Helen ScottJun 16, 20141 minWatermelon, Feta and Mint Salad with an Olive Oil and Lime Juice Dressing inspired by the BrickhouseWatermelon, Feta and Mint Salad with an olive oil, lime juice and honey dressing inspired by one of the dishes from the Brickhouse...
Helen ScottJun 6, 20141 minCod, Broccoli, Cheddar & Potato FishcakesCod, Broccoli, Cheddar and Potato Fishcakes These were demolished by 4 toddlers and a Daddy, and noone asked for ketchup which is always...
Helen ScottJun 4, 20141 minRaspberry & Banana Layered Chia PuddingThis might look a bit O.T.T for one mummy's breakfast but life is too short for toast & butter every day, plus the kids went crazy for...
Helen ScottJun 1, 20141 min5 Healthy Filling SaladsThis was the subject of the May newsletter... 5 salads you can eat at home for lunch, alone or with your tai tai friends, else pack for...
Helen ScottMay 12, 20141 minAvofava Dip - Avocodo & Fava BeanHere is a quick lunchtime dip/spread for mummy or sandwich filler for the kids' packed lunches. It's very adaptable and you could...