As much as I love a good British roast, here is a lighter, more summery idea for when the weather is hot: roast your joint and wrap up...

I firmly believe that a family that eats together eats more, which while not good for my waistline, is definitely a bonus for my kids'...

Summery weather calls for drinks & dips, and pico de gallo (tomato salsa) is something I could eat with a spoon, never mind the tortilla...

As I previously mentioned, baking is not my forte, so when I find a winning combination, I am most pleased! These are super easy and...

Baked/stewed rhubarb is possibly something I miss from the UK most. It grows wild in my mum's garden yet costs extortionate amounts for a...

This is a great way to turn an unwanted, unloved box of Shredded Wheat into a far tastier snack. I made them with my daughter so a great...

There are only so many times that you can be caught reaching for the gin at 10am. Thankfully this time I was excused as I explained to my...

What you need: 100g pumpkin seeds 1-2 tbl of soy or tamari sauce. Method: Chuck 100g pumpkin seeds in a skillet with 1-2 tbls of tamari...

Being British I am slightly partial to the odd bar of Cadbury's Dairy Milk Fruit & Nut, especially when mid afternoon slump occurs....

This is a basic method of making a refined-sugar-free black cherry jam. What you need: 1 cup pitted fresh cherries 1/2 cup water 2 tbls...

You can't beat those small Filipino mangoes which are currently on sale everywhere, so thought I would make a salsa from one today to...

3 ingredients, 4 simple steps, 5 minutes prep and multiple reasons why you should make your own Easter eggs! This is raw, vegan and...

I am feeling very sorry for myself, staying at home by myself on a Friday evening while the rest of HK is rocking out at the rugby 7s,...

With the madness of the 7s soon upon us, exacerbated this year by my husband's brother arriving (the crazier one if that's possible...),...

Quite honestly, I have been dipping my finger into this ALL DAY LONG! I made it for a piece of salmon at lunchtime, then added to it and...

One hundred and two floors up on the dark side is quite a distance for me to travel for a salad, but I would have no hesitation in...

What you need: 6 lamb tenderloins (we used one 500g pack from MM Fresh) 200ml olive oil Juice of 1/2 lemon Half an onion sliced 3 tbls...

This is a fulfilling lunchtime salad using leftover cooked meat and one of my very favourite Asian style dressings incorporating lime...

Mussels are so easy and versatile to cook with as you can add whatever flavours and spices you like. I have previously posted about Thai...

This is a super quick and easy week night dinner, whereby you marinate chicken pieces in coconut milk and Thai spices for a few hours/all...