As the heat rises, we have no choice but to bare a little more flesh, so with that in mind, I made a light Gazpacho for lunch. I blended...

The combination of rainy weather, pollution, kids off school AND leftover Easter eggs means the time could not be more ideal to make our...

FOOD HYGIENE AT HOME We've all heard the horror stories related to food hygiene in Hong Kong. Fish tanks carrying cholera, pork disguised...

Thai baked Cod in Banana Leaves This is a very quick and easy dish but looks impressive nonetheless. If you can't find banana skins, then...

This couldn't be quicker and easier. Idiotproof at every level (famous last words), and the oily fish is high in omega 3 which keeps you...

One hell of a fillet of beef with one heck of a marinade using olive oil, cracked black pepper, fresh rosemary and thyme. On the smoker...

Tropical Popsicles (try saying that after a glass of wine). Blend one banana, one mango and half a can of coconut milk until smooth then...

While I accept I am not everyone's go-to for detoxes, this time I may be able to help. While you were all partying through December, I,...

Chicken Pot Pie One of my readers tells me that her daughter “inhaled” this pie, which (as long as she was talking figuratively), must be...